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5.67 Ounces

Dandelion Kitchen’s Royal-Tea has a striking blue color that comes from the infusion of the butterfly pea flower, a medicinal plant that contains a variety of antioxidants. Common in Ayurvedic applications, it has been used to maintain better skin due to its anti-ageing properties,  to improve brain function,  for the hair and scalp as it contains anthocyanin - a compound that improves blood circulation in the head. Butterfly pea flowers have also been used to lower stress and anxiety levels in natural medicine.


Give it a try! Besides potential benefits, it tastes so good and looks so excitingly different from all other tea we drink.