Dandelion Syrup, which is a very unique product made from blooms of the Dandelion flower, is very light and will remind you of floral honey. If sunshine on a warm summer day had a taste, this would be it.
Dandelion syrup can be used as a maple syrup substitude or vegan substitude for honey. Lovely on toast, oatmeal, pancakes, desserts, add dandelion syrup to sparkling water or tea. It can be drizzled on pork, chicken, and hot buttered buscuits.
This Dandelion Syrup comes in 6 oz glass jars and is a favorite among all who have tried it!
Ingredients: dandelion flowers, organic cane sugar and filtered water
Disclaimer: The above statements are not intended to diagnose, treat, cure or prevent any disease. Always consult your Physician if you are taking medications before using this product. *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Dandelion Kitchen accepts no liability and shall not be held responsible for any injuries, damages or losses resulting from the use of products purchased from this shop. Purchasing products from our shop signifies your acceptances of this statement and releases Dandelion Kitchen from any liability.
